The pastries are golden brown, filled with sweet fillings, and topped with crushed nuts and a sprinkle of vibrant green pistachios and possibly a hint of pink garnish. The Atayef dish is presented on a decorative blue and purple plate
Tourism

10 Best Ethiopian Dishes You Need to Try When You Visit

Ethiopian cuisine offers a unique and rich culinary experience that combines bold flavors and traditional cooking methods. It features a […]

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